LOADED WITH NUTRIENTS
BERSKI Beef Sticks are made from grass-fed, grass-finished, pastured beef, and includes an ancestral blend including 25% beef liver and 5% beef heart! Nutrient Dense and Delicious - and kids approved.
REAL NUTRITION NATURE INTENDED
BERSKI Meat Sticks are made from grass-fed, grass-finished, pastured beef. Enjoy our ancestral blend that include 25% beef liver and 5% beef heart! Nutrient Dense and Delicious!
SHOP OUR FAVORITES
Easy to Grab. Easy to Go.
Easy to grab in store or order online, BERSKI meat sticks are made to move with you—toss one in your gym bag, backpack, or pocket for clean, reliable fuel wherever the day takes you.
Only Natural Ingredients
BERSKI meat sticks pack serious nutrition into every bite, using simple, natural ingredients to deliver clean protein and lasting energy - no additives, no shortcuts, just real fuel your body recognizes.
For The Whole Family
BERSKI is made for the whole family—clean ingredients, great taste, and real nutrition that fuels athletes, parents, and kids alike, from busy mornings to active days.
Parent Tip: Kids LOVE the Salted Sticks....
Fuel On The Go
When you’re surfing, fuel matters - BERSKI is easy to grab before or after a session, delivering clean protein and steady energy without weighing you down. Toss one in your bag and stay fueled from paddle-out to post-surf.
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It's the best snack on the go. If you are flying on an airplane, you need to bring some BERSKI, so you are ready for anything.
David Weck
BERSKI meat sticks are packed with grass fed protein to fuel your muscles and metabolism. They’re the perfect grab-and-go snack for anyone who wants real ingredients, steady energy, and zero bloat.
Jess Lucas Fitness
I’ve been eating these a few times a week for months now. They taste great and they keep me energized between sessions and meetings.
Man Flow Yoga
Learn More with "BERSKI Stories"
The Comeback of Ancestral Nutrition - The New Nutritional Standard
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Healthy Snacking for Kids (That Parents Feel Good About)
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Why Regenerative Farming Matters - and What It Means for the Beef in BERSKI
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